| Grilled Angus beef boneless rib steak |
33 |
| Duck confit with chanterelles |
24 |
| Confit lamb shank with flavoured jus, flageolet bean stew |
25 |
| Rack of lamb with blue cheese and port |
27 |
| Grilled Angus beef sirloin steak, cranberry and almond risotto |
32 |
| Angus beef tartare and homemade fries |
29 |
| Veal cutlet, prosciutto, provolone cheese and tomatoes |
19 |
| Milanaise osso bucco and butter tagliatelle |
22 |
